Tomato Cucumber Mozzarella Salad
If you’re craving a refreshing and vibrant dish, look no further than this Tomato Cucumber Mozzarella Salad! Bursting with color and packed with wholesome ingredients, this salad is perfect for warm summer days or whenever you need a light meal. It’s quick to prepare—just 15 minutes—making it an ideal choice for busy weeknights or gatherings. The combination of juicy cherry tomatoes, crisp cucumbers, creamy avocado, and fresh mozzarella creates an irresistible flavor profile that everyone will love. Whether served as a side dish at a barbecue or as a light lunch, this salad is sure to impress!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves about 4 people 1x
- Category: Salad
- Method: No cooking required
- Cuisine: Mediterranean
Ingredients
Scale
- 1/2 English cucumber, quartered lengthwise and sliced
- 3 cups cherry tomatoes, halved
- 1 large avocado, diced
- 1/3 cup fresh basil, chopped
- 8 oz fresh mozzarella pearls
- 3 Tbsp extra virgin olive oil
- 1 Tbsp balsamic vinegar
- 1 garlic clove, minced or pressed
- 1/2 tsp fine sea salt (plus more to taste)
- 1/4 tsp freshly cracked black pepper
Instructions
- In a large bowl, combine sliced cucumber, halved cherry tomatoes, diced avocado, mozzarella pearls, and chopped basil.
- In a separate bowl, whisk together olive oil, balsamic vinegar, minced garlic, salt, and pepper.
- Drizzle the dressing over the salad mixture just before serving and toss gently.
Nutrition
- Serving Size: Approximately 1 cup (240g)
- Calories: 280
- Sugar: 5g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 7g
- Protein: 9g
- Cholesterol: 25mg
Find it online: https://jadecooks.com/tomato-cucumber-mozzarella-salad/