Name: Pumpkin Whipped Feta Dip
Prep time: 15 min
Cook time: PT-488790H11M52S
Cuisine: American
Ingredients: 8 oz block of feta cheese, drained (220g); 1/4 cup plain Greek yogurt; 1 cup canned pumpkin puree (unsweetened); 1-2 Tbsp honey; 1 tsp dried thyme; Black pepper, to taste; Chopped walnuts (optional); Crusty toasted bread or crackers

Pumpkin Whipped Feta Dip

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Indulge in the flavors of fall with this creamy Pumpkin Whipped Feta Dip. Blending savory feta cheese with sweet pumpkin puree, this easy-to-make dip is perfect for gatherings or cozy nights at home.

Author: Camille
Prep Time: 15 minutes
Cook Time: None
Total Time: 0 hours
Yield: Approximately 8 servings 1x
Category: Appetizer
Method: Blending
Cuisine: American

Ingredients

Scale

8 oz block of feta cheese, drained (220g)
1/4 cup plain Greek yogurt
1 cup canned pumpkin puree (unsweetened)
1–2 Tbsp honey
1 tsp dried thyme
Black pepper, to taste
Chopped walnuts (optional)
Crusty toasted bread or crackers

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Instructions

In a food processor, blend the feta cheese and Greek yogurt until smooth.
Add the pumpkin puree, honey, thyme, and black pepper; blend until well combined.
Transfer to a bowl, cover with plastic wrap, and chill in the fridge for 30-60 minutes.
Garnish with chopped walnuts and drizzle with extra honey before serving.
Enjoy alongside toasted bread or crackers.

Nutrition

Serving Size: 30g
Calories: 90
Sugar: 3g
Sodium: 380mg
Fat: 7g
Saturated Fat: 2g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 6g
Fiber: 1g
Protein: 4g
Cholesterol: 20mg

Find it online: https://jadecooks.com/pumpkin-whipped-feta-dip/