Pineapple Cucumber Salad
Enjoy a refreshing Pineapple Cucumber Salad bursting with flavors! Perfect for meal prep—try this quick recipe today!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: Tropical
Ingredients
Scale
- 1 medium pineapple, peeled, cored, and diced
- 1 large cucumber, peeled and sliced
- 1/2 red onion, finely sliced
- 1/4 cup fresh cilantro, chopped
- 2 tablespoons lime juice
- 1 tablespoon olive oil
- 1 tablespoon honey
- Salt and pepper to taste
- Optional: 1 small jalapeño, seeded and minced
Instructions
- In a large bowl, mix the diced pineapple, sliced cucumber, and red onion.
- In another bowl, whisk together lime juice, olive oil, and honey until combined.
- Pour the dressing over the fruit mixture and toss gently.
- Add chopped cilantro along with salt and pepper; toss again.
- If desired, mix in minced jalapeño for extra heat.
- Chill in the refrigerator for at least 30 minutes before serving.
- Toss again before serving and garnish with additional cilantro if desired.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 100
- Sugar: 10g
- Sodium: 20mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://jadecooks.com/pineapple-cucumber-salad/