Flaky Stars with Brie and Cranberries
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Impress your guests with Flaky Stars with Brie and Cranberries – Easy Recipe! Perfect for gatherings—deliciously simple treats await!
- Author: Camille
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Puff Pastry
- Brie Cheese
- Cranberry Sauce
- Egg Wash (beaten egg)
- Preheat your oven to 400°F (200°C).
- Roll out puff pastry on a floured surface to about 1/8 inch thick and cut out star shapes using a cookie cutter.
- On half of the stars, add a spoonful of cranberry sauce and top with a slice of Brie cheese.
- Place remaining star cutouts over filled ones and press edges firmly to seal; crimp edges with a fork.
- Brush tops with beaten egg for a golden finish.
- Bake on parchment-lined baking sheet for 15-20 minutes until puffed and golden.
- Allow to cool slightly before serving warm.
Nutrition
- Serving Size: 2 stars (50g)
- Calories: 180
- Sugar: 3g
- Sodium: 220mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg