Easy Crockpot Chicken and Gravy
If you’re craving a hearty and comforting meal that requires minimal effort, look no further than this Easy Crockpot Chicken and Gravy recipe! Perfect for busy weeknights or family gatherings, this dish is all about convenience and flavor. Imagine returning home to the inviting aroma of tender chicken simmering in a rich gravy, ready to be served over fluffy rice. With just a few simple ingredients and your trusty slow cooker, you can create a delightful dinner that everyone will love. This meal is not only easy to prepare but also versatile; feel free to add vegetables or swap proteins according to your preferences. Enjoy the warmth and togetherness this dish brings around your dining table!
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Total Time: 4 hours 10 minutes
- Yield: Serves 4
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Ingredients
- 3 to 4 boneless, skinless chicken breasts
- 1 can (10.5 oz) unsalted cream of chicken soup
- 2 packets (0.87 oz each) chicken gravy mix
- 1/2 cup water or chicken broth (optional)
- Hot cooked rice for serving
Instructions
- Place the boneless, skinless chicken breasts in the bottom of your crockpot.
- In a separate bowl, mix the cream of chicken soup with the chicken gravy mix and optional water or broth until well combined.
- Pour the gravy mixture over the chicken, ensuring each piece is well-coated.
- Set the crockpot on low and cook for about four hours, or until the chicken is tender.
- Shred the chicken in the crockpot using two forks and serve it warm over hot cooked rice.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 2g
- Sodium: 890mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://jadecooks.com/easy-crockpot-chicken-and-gravy/