Easy Chicken Cobbler Casserole – Family Dinner Delight
Experience the warmth and comfort of home with this Easy Chicken Cobbler Casserole – Family Dinner Delight! This dish is a fantastic choice for busy weeknights, combining tender chicken, wholesome vegetables, and a golden biscuit topping that creates a satisfying meal for the whole family.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
- Boneless, skinless chicken breasts or thighs
- Frozen peas
- Frozen carrots
- Low-sodium chicken broth
- Bisquick or similar baking mix
- Whole milk
- Shredded cheddar cheese
- Olive oil
- Salt
- Pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet, heat olive oil and cook seasoned chicken until no longer pink.
- Sauté frozen peas and carrots in the same skillet until heated through.
- Add low-sodium chicken broth and simmer to meld flavors.
- Prepare the biscuit topping by mixing Bisquick, whole milk, and shredded cheese.
- Assemble by transferring the chicken mixture to a greased baking dish and topping it with the biscuit mixture.
- Bake for 25–30 minutes until golden brown.
Nutrition
- Serving Size: 1 piece (approximately 300g)
- Calories: 450
- Sugar: 5g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 85mg