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Delicious Roasted Sweet Potato Rounds With Honey Feta

Delicious Roasted Sweet Potato Rounds With Honey Feta

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Delight your taste buds with these Delicious Roasted Sweet Potato Rounds With Honey Feta, a perfect blend of sweet and savory flavors that can elevate any meal. These rounds are not only visually appealing but also incredibly easy to prepare, making them ideal for busy weeknights or festive gatherings. With the creamy feta and a drizzle of honey, each bite offers a delightful contrast that is sure to impress family and friends alike. Loaded with nutrients from sweet potatoes and fresh herbs, this dish is as healthy as it is delicious. Serve them warm for the best experience, and enjoy the compliments that will surely follow!

Ingredients

  • Medium-sized sweet potatoes
  • Crumbled feta cheese
  • Honey
  • Olive oil
  • Fresh herbs (thyme or rosemary)
  • Salt
  • Pepper

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Wash, peel, and slice sweet potatoes into ½ inch rounds.
  3. In a large bowl, toss sweet potato rounds with olive oil until evenly coated.
  4. Season with salt, pepper, and herbs; toss again.
  5. Arrange on a parchment-lined baking sheet in a single layer.
  6. Roast for 25-30 minutes, flipping halfway through until tender.
  7. Mix crumbled feta with honey in a small bowl.
  8. Drizzle honey feta over roasted sweet potatoes before serving.
  9. Garnish with additional herbs if desired.

Nutrition