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Crockpot Pineapple BBQ Chicken

Crockpot Pineapple BBQ Chicken

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Crockpot Pineapple BBQ Chicken is the perfect blend of sweet and savory flavors, ideal for busy weeknights or family gatherings. This easy-to-make dish features tender chicken breasts slow-cooked in a delicious pineapple BBQ sauce that fills your home with mouthwatering aromas. Just toss the ingredients into your crockpot, and let it work its magic while you relax or prepare for your next activity. The delightful combination of pineapple and barbecue sauce creates a tropical escape right in your kitchen, ensuring everyone at the table will be asking for more!

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup barbecue sauce
  • 1 cup pineapple chunks (fresh or canned, drained)
  • 1 tablespoon soy sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Chopped green onions for garnish

Instructions

  1. Place chicken breasts in the crockpot and season with salt and pepper.
  2. In a bowl, mix barbecue sauce, pineapple chunks, soy sauce, garlic powder, and onion powder until well combined.
  3. Pour the mixture over the chicken, ensuring each piece is well coated.
  4. Cover and cook on low for 6-7 hours or high for 3-4 hours until the chicken is tender.
  5. Shred the chicken with forks directly in the crockpot and mix well with the sauce.
  6. Serve hot, garnished with chopped green onions.

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