Crispy Puff Pastry Apple Rings Recipe – Delicious & Easy!
Indulge in the delightful flavors of our Crispy Puff Pastry Apple Rings Recipe – Delicious & Easy! This warm, sweet treat combines flaky puff pastry with tender apples and a sprinkle of cinnamon, creating an irresistible dessert that’s quick to prepare. Perfect for gatherings or cozy evenings at home, these crispy apple rings are sure to impress both family and friends alike. With just a few simple ingredients and easy-to-follow steps, you can whip up this delightful dish in no time. Whether enjoyed warm out of the oven or cooled to perfection, these treats are destined to become a favorite.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Fresh apples (such as Granny Smith or Honeycrisp)
- Puff pastry (store-bought, thawed)
- Granulated sugar (or a sugar substitute)
- Ground cinnamon
- Egg (for egg wash or plant-based milk for vegan option)
Instructions
- Preheat your oven to 200°C (400°F).
- Wash and core the apples, then slice them into rings about 1/4 inch thick.
- In a bowl, toss apple rings with sugar and cinnamon until coated.
- Roll out the puff pastry on a floured surface to 1/8 inch thickness and cut into squares.
- Place an apple ring in the center of each square, fold over corners, and pinch to seal.
- Brush with egg wash or plant-based milk mixed with oil.
- Bake on a parchment-lined sheet for 15-20 minutes until golden brown.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 apple ring (50g)
- Calories: 180
- Sugar: 8g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg