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Cinnamon Apple Bread

Cinnamon Apple Bread
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Indulge in the comforting flavors of this Cinnamon Apple Bread, a delightful treat that fills your home with warm, inviting aromas. This easy-to-make recipe blends sweet apples with aromatic cinnamon, resulting in a tender loaf perfect for breakfast, snacks, or dessert. Each slice features a beautiful swirl of flavor that is sure to impress family and friends. Whether you’re enjoying it fresh from the oven or sharing it over coffee, this bread is a heartwarming addition to any gathering or cozy morning at home. Try it today and savor every bite!

Ingredients

Scale
  • 1–1/2 cups all-purpose flour
  • 1–1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter (softened)
  • 1/2 cup granulated sugar
  • 2 teaspoons vanilla extract
  • 2 large eggs
  • 1/2 cup milk
  • 1/2 cup light brown sugar (packed)
  • 1–1/2 teaspoons ground cinnamon
  • 1 large apple (peeled and chopped)
  • 2 tablespoons brown sugar (for topping)
  • 1/4 teaspoon ground cinnamon (for topping)
  • 3/4 cups confectioners’ sugar (for glaze)
  • 1/4 teaspoon ground cinnamon (for glaze)
  • 2 tablespoons water (for glaze)

Instructions

  1. Preheat your oven to 350°F (175°C). Grease and flour a loaf pan.
  2. In a bowl, whisk together flour, baking powder, and salt.
  3. In another bowl, cream softened butter with granulated sugar and vanilla until smooth.
  4. Add eggs one at a time, mixing well after each addition.
  5. Gradually mix in dry ingredients and milk alternately until just combined.
  6. Toss chopped apples with brown sugar and cinnamon; fold gently into the batter.
  7. Pour half of the batter into the prepared pan; top with half of the apple mixture. Swirl gently.
  8. Repeat layering with remaining batter and apples; sprinkle topping mixture over the top.
  9. Bake for 45 to 55 minutes until golden brown. A toothpick should come out clean.
  10. Let cool for about 20 minutes before transferring to a cooling rack.

Nutrition

Find it online: https://jadecooks.com/cinnamon-apple-bread-2/