Chewy French Toast Cookies
Indulge in the delightful flavors of Chewy French Toast Cookies, a perfect blend of breakfast nostalgia and sweet treat goodness. These cookies encapsulate the warmth of maple syrup and cinnamon in every chewy bite, making them an irresistible snack any time of day. With a straightforward recipe that requires minimal prep time, you can whip up a batch for family gatherings, brunches, or simply to satisfy those sweet cravings. Customize them with your favorite mix-ins like chocolate chips or nuts for added fun, and enjoy the comforting aroma wafting through your home as they bake.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1 tsp ground cinnamon
- 3/4 cup brown sugar
- 1/2 cup maple syrup
- 1/2 cup unsalted butter (softened)
- 2 large eggs
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large bowl, cream together softened butter and brown sugar until light and fluffy. Add eggs one at a time, mixing well, then stir in the maple syrup.
- In another bowl, whisk together flour, baking powder, cinnamon, and salt. Gradually mix into the wet ingredients until just combined.
- Drop rounded balls of dough onto prepared baking sheets about two inches apart.
- Bake for 10-12 minutes until edges are lightly golden but centers remain soft.
- Cool on baking sheets for five minutes before transferring to wire racks.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 140
- Sugar: 8g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://jadecooks.com/chewy-french-toast-cookies/