Cherry Amaretto Tiramisu Dessert
Indulge in the delightful flavors of our Cherry Amaretto Tiramisu Dessert, a no-bake twist on the classic Italian treat. This luscious dessert features layers of espresso-dipped ladyfingers, creamy mascarpone, and tart cherry preserves, creating an irresistible combination that will leave your guests asking for more. Perfect for any occasion—from family dinners to festive celebrations—this elegant dessert is easy to prepare and even easier to enjoy. Just mix, layer, and chill while you savor time with loved ones!
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 9
- Category: Dessert
- Method: No-Bake
- Cuisine: Italian
Ingredients
Scale
- 1 ¾ cups heavy cream
- 1 cup mascarpone cheese
- ⅓ cup powdered sugar
- 1 tsp vanilla extract
- 1 ½ cups strong brewed coffee (cooled)
- 3 tbsp almond extract
- 7 oz ladyfinger cookies
- 1 ½ cups cherry preserves
- Fresh cherries for garnish
- Unsweetened cocoa powder for dusting
Instructions
- In a large bowl, whip the heavy cream until soft peaks form. Add mascarpone, powdered sugar, and vanilla; continue whipping until smooth.
- In a shallow bowl, combine cooled coffee with almond extract.
- Quickly dip each ladyfinger into the coffee mixture and arrange them in a dish.
- Spread half of the mascarpone mixture over ladyfingers, then layer with half of the cherry preserves and fresh cherries.
- Repeat layers with remaining ingredients.
- Cover and refrigerate for at least 6 hours or overnight.
- Before serving, dust with cocoa powder and garnish with fresh cherries.
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 380
- Sugar: 32g
- Sodium: 45mg
- Fat: 27g
- Saturated Fat: 16g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 80mg