Bourbon Biscuit Cherry Cheesecake Tart
Indulge in the exquisite delight of this Bourbon Biscuit Cherry Cheesecake Tart, a no-bake dessert that promises to impress with its creamy filling and vibrant fruit topping. This elegant tart features a crunchy biscuit base made from Bourbon biscuits, complemented by a luscious cheesecake filling that’s light yet rich. Topped with fresh black cherries, blackberries, and blueberries, each bite bursts with flavor and freshness. Perfect for family gatherings or a simple weeknight treat, this dessert is not only visually stunning but also incredibly easy to prepare, making it a must-try for any occasion.
- Prep Time: 30 minutes
- Cook Time: No cooking required
- Total Time: 0 hours
- Yield: Serves approximately 12 slices 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: British
Ingredients
Scale
- 150 g Bourbon biscuits
- 45 g unsalted butter, melted
- 300 g soft cream cheese
- 150 ml double cream (heavy cream)
- 60 g caster sugar
- 410 g black cherry fruit filling (tinned)
- 150 g blackberries
- 125 g blueberries
- Zest and juice of 1 lime
Instructions
- Prepare the biscuit base: Crush the Bourbon biscuits into fine crumbs and mix with melted butter. Press into the bottom of a tart pan and refrigerate to set.
- Make the cheesecake filling: In a bowl, beat together cream cheese and caster sugar until smooth. Gradually whisk in double cream until thickened.
- Chill the mixture: Spoon the cheesecake filling over the biscuit base and smooth the top. Chill for at least 4 hours or overnight.
- Prepare the topping: Mix black cherry filling with blackberries, blueberries, lime zest, and juice in a bowl.
- Assemble: Spread the berry mixture over the cheesecake layer and add dark chocolate shavings if desired.
- Serve chilled: Slice and enjoy this delightful tart!
Nutrition
- Serving Size: 1 slice (approximately 120g)
- Calories: 290
- Sugar: 22g
- Sodium: 100mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 55mg
Find it online: https://jadecooks.com/bourbon-biscuit-cherry-cheesecake-tart/