Balsamic Blackberry Brie Grilled Cheese
If you’re craving a unique twist on a beloved classic, the Balsamic Blackberry Brie Grilled Cheese is your answer. This gourmet sandwich elevates traditional comfort food with a delightful blend of sweet blackberries and creamy brie, creating an irresistible flavor experience in every bite. Perfect for busy weeknights or family gatherings, this recipe is quick to prepare and sure to impress both kids and adults alike. Whether enjoyed as a satisfying lunch or a fancy appetizer, this grilled cheese will become a new favorite.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 2
- Category: Dinner
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 4 slices sourdough or artisan bread
- 1 cup fresh blackberries
- 1 tablespoon balsamic vinegar
- 1 tablespoon honey
- 4 oz brie cheese, thinly sliced
- 2 tablespoons butter, softened
- Pinch of salt
Instructions
- In a saucepan over medium heat, combine 1 cup fresh blackberries, 1 tablespoon balsamic vinegar, 1 tablespoon honey, and a pinch of salt. Cook for about 5 minutes until thickened.
- Heat a non-stick skillet over medium-low heat.
- Butter one side of each slice of bread.
- Assemble the sandwich: Place two slices buttered-side down in the skillet, layer with brie and the blackberry mixture, then top with more brie and remaining bread slices (buttered-side up).
- Cook for 2-3 minutes per side until golden brown and melty.
Nutrition
- Serving Size: 1 sandwich (approximately 200g)
- Calories: 440
- Sugar: 12g
- Sodium: 550mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 4g
- Protein: 14g
- Cholesterol: 60mg
Find it online: https://jadecooks.com/balsamic-blackberry-brie-grilled-cheese/