Chicken Alfredo Monkey Bread

If you’re looking for a fun and delicious way to impress your family and friends, then Chicken Alfredo Monkey Bread is just the recipe you need! This delightful dish combines the creamy goodness of Alfredo sauce with tender shredded chicken and flaky biscuit dough, all baked into a pull-apart treat that everyone will love. Perfect for busy weeknights or as a centerpiece at family gatherings, it’s sure to become a favorite in your home.

What makes this Chicken Alfredo Monkey Bread so special is its comforting flavors and the joy of sharing a warm, cheesy dish with loved ones. The combination of gooey cheese and savory chicken wrapped in soft biscuit dough creates an irresistible experience that invites second helpings!

Why You’ll Love This Recipe

• Super Easy to Make: With just a few simple steps, you can whip up this delicious dish in no time.
• Family-Friendly Appeal: Kids and adults alike will enjoy pulling apart their pieces and savoring the cheesy goodness.
• Perfect for Any Occasion: Whether it’s a casual dinner or a festive gathering, this recipe fits right in!
• Make-Ahead Convenience: You can prep it earlier in the day, making mealtime stress-free.
• Deliciously Flavorful: The combination of garlic, Italian herbs, and creamy Alfredo sauce makes each bite unforgettable.

Ingredients You’ll Need

These ingredients are simple and wholesome, making this Chicken Alfredo Monkey Bread not only tasty but also easy on your shopping list! Let’s gather what we need:

For the Monkey Bread

• 2 cups cooked chicken, shredded (rotisserie chicken works great!)
• 1 cup Alfredo sauce (store-bought or homemade)
• 3 cups refrigerated biscuit dough (like Pillsbury Grands)
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1/4 cup fresh parsley, chopped (for garnish)
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• Salt and pepper, to taste

Variations

One of the best things about this Chicken Alfredo Monkey Bread is how flexible it is. Feel free to get creative with these fun variations:

• Swap the protein: Use shredded turkey or rotisserie beef if you’re looking for a different flavor.
• Add some veggies: Toss in some steamed broccoli or spinach for extra nutrition and color.
• Change up the cheese: Try using cheddar or pepper jack for a different cheesy twist.
• Spice it up: Add red pepper flakes or diced jalapeños for an extra kick!

How to Make Chicken Alfredo Monkey Bread

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). This step is crucial because starting with a hot oven ensures even cooking and helps achieve that golden brown exterior we all love.

Step 2: Prepare the Chicken Mixture

In a bowl, combine your shredded chicken with the Alfredo sauce, garlic powder, Italian seasoning, salt, and pepper. Mixing these ingredients together not only combines flavors but also ensures that every piece of chicken is coated in that creamy goodness.

Step 3: Cut the Biscuit Dough

Take each biscuit from your refrigerated dough tube and cut them into quarters. This allows for those perfect bite-sized pieces that will soak up all that delicious sauce while baking.

Step 4: Combine Ingredients

Toss the biscuit pieces gently into the chicken mixture. Make sure everything is well-coated; this is where all those flavors meld together beautifully!

Step 5: Add Cheese

Fold in your mozzarella cheese along with half of the Parmesan cheese. Cheese brings richness to this dish, making it extra indulgent—who doesn’t love gooey melted cheese?

Step 6: Assemble in the Pan

Grease your bundt pan generously before layering in your mixture. This step prevents sticking and allows for easy removal once baked. Don’t forget to sprinkle the remaining Parmesan on top for that beautiful finishing touch!

Step 7: Bake

Pop your bundt pan into the oven and bake for 25-30 minutes until it turns golden brown. This is when your kitchen will start smelling heavenly!

Step 8: Cool and Serve

Let it cool for about 5 minutes after taking it out of the oven. Then invert onto a platter so everyone can admire your creation! Finish by garnishing with fresh parsley—it adds such a nice touch.

And there you have it! Enjoy every cheesy bite of this delightful Chicken Alfredo Monkey Bread—your family will be asking for seconds!

Pro Tips for Making Chicken Alfredo Monkey Bread

Making Chicken Alfredo Monkey Bread can be a delightful experience, and these tips will help ensure your dish turns out perfectly every time!

• Use Rotisserie Chicken: Opting for rotisserie chicken saves time and adds incredible flavor, making your preparation quick and easy while keeping the dish juicy.

• Don’t Skimp on Seasoning: Adding garlic powder and Italian seasoning enhances the flavor profile. These spices complement the creamy Alfredo sauce beautifully, creating a well-rounded taste.

• Mix Gently: When combining the biscuit pieces with the chicken mixture, mix gently to avoid breaking the biscuits. This helps maintain their fluffy texture in the final bake.

• Check for Doneness: The baking time can vary based on your oven and bundt pan size; check for a golden-brown color and ensure that the center is cooked through. A toothpick inserted should come out clean.

• Let It Cool: Allowing the monkey bread to cool for a few minutes before inverting it helps it hold its shape better, making for an impressive presentation when you serve it.

How to Serve Chicken Alfredo Monkey Bread

This Chicken Alfredo Monkey Bread makes for a fantastic centerpiece at any gathering! Whether it’s a family dinner, a game day snack, or a potluck dish, presenting it well adds to its charm.

Garnishes

• Chopped Parsley: Fresh parsley not only adds a pop of color but also brings a fresh taste that balances the richness of the dish.
• Cracked Black Pepper: A sprinkle of cracked black pepper on top just before serving adds visual appeal and an extra kick of flavor.

Side Dishes

• Caesar Salad: Crisp romaine lettuce with homemade Caesar dressing complements the creamy monkey bread beautifully and adds crunch to your meal.
• Garlic Breadsticks: Soft and buttery garlic breadsticks are perfect for dipping into any remaining Alfredo sauce, making them a delicious accompaniment.
• Steamed Broccoli: Lightly steamed broccoli provides a healthy contrast to the richness of the monkey bread, adding vibrant color and nutrients to your plate.
• Roasted Vegetables: A medley of roasted vegetables like bell peppers, zucchini, and carrots bring sweetness and texture that pairs delightfully with this dish.

Enjoy creating and serving your Chicken Alfredo Monkey Bread—it’s sure to be a hit!

Make Ahead and Storage

This Chicken Alfredo Monkey Bread is perfect for meal prep, allowing you to enjoy a delicious dish throughout the week without all the fuss. Here’s how to store and reheat your leftovers.

Storing Leftovers

• Allow the monkey bread to cool completely before storing.
• Place leftovers in an airtight container.
• Store in the refrigerator for up to 3 days.

Freezing

• Wrap the cooled monkey bread tightly in plastic wrap.
• Place it in a freezer-safe bag or container.
• Freeze for up to 2 months for best quality.

Reheating

• Preheat your oven to 350°F (175°C).
• If frozen, thaw in the refrigerator overnight.
• Cover with foil and bake for about 15-20 minutes until heated through.
• Alternatively, microwave individual pieces for 1-2 minutes on medium power.

FAQs

Here are some common questions you might have about Chicken Alfredo Monkey Bread.

Can I use leftover chicken for Chicken Alfredo Monkey Bread?

Absolutely! Leftover cooked chicken works perfectly in this recipe, making it a great option for utilizing any extra poultry you have on hand.

How do I make Chicken Alfredo Monkey Bread from scratch?

You can easily make Chicken Alfredo Monkey Bread by combining shredded chicken with homemade Alfredo sauce and layering it with biscuit dough and cheese, as outlined in the recipe above!

What can I serve with Chicken Alfredo Monkey Bread?

This dish pairs beautifully with a fresh green salad or steamed vegetables, enhancing your meal with some color and crunch!

Can I customize the cheese in Chicken Alfredo Monkey Bread?

Yes! Feel free to experiment with different cheeses such as cheddar or gouda to create a unique flavor profile that suits your taste.

Final Thoughts

I hope you enjoy making this delightful Chicken Alfredo Monkey Bread as much as I do! It’s a comforting dish that brings friends and family together for a cozy meal. Whether you’re prepping it ahead of time or serving it fresh out of the oven, this recipe is sure to impress. Happy cooking!