Starbucks Cinnamon Dolce Latte
If you’re looking for a way to cozy up your day, this Starbucks Cinnamon Dolce Latte is just what you need! There’s something so comforting about a warm drink that fills your home with the sweet aroma of cinnamon and vanilla. This recipe is a cherished favorite of mine because it captures that café vibe right in your kitchen. Perfect for busy weeknights or when you have friends over, this delightful latte also makes a lovely treat for those chilly mornings when you want to indulge without leaving the house.
With just a few simple ingredients, you can whip up this delicious drink whenever the craving strikes. It’s not only easy to make but also allows you to enjoy a little piece of coffee shop magic at home!
Why You’ll Love This Recipe
- Easy to prepare: This latte comes together in just 10 minutes, making it perfect for any time of day.
- Customizable flavors: You can adjust the sweetness and spice levels to match your taste.
- Family-friendly: Everyone will love the creamy texture and sweet cinnamon flavor—perfect for sharing!
- Comforting warmth: Ideal for cozy evenings or chilly mornings, it wraps you in warmth with every sip.


Ingredients You’ll Need
The ingredients for this Starbucks Cinnamon Dolce Latte are simple and wholesome. You probably already have many of them in your pantry! Here’s what you’ll need:
For the Cinnamon Dolce Syrup
- 1/2 Cup granulated sugar
- 1/4 Cup light brown sugar
- 1 Teaspoon ground cinnamon
- 1 Pinch salt
- 1 Teaspoon vanilla extract
- 1/2 Cup water
For the Latte
- 2 Ounces hot espresso
- 1 Ounce cinnamon dolce syrup (made above)
- 1 Cup whole milk (frothed and hot)
- 2 Tablespoons whipped cream (optional)
- 1 Pinch ground cinnamon (for garnish)
- 1 cinnamon stick (for garnish)
Variations
This recipe is wonderfully flexible, so feel free to get creative! Here are some fun variations you might enjoy:
- Change the milk: Use almond, oat, or soy milk for a dairy-free option that still tastes delicious.
- Add a flavor twist: Mix in some caramel or chocolate syrup for an extra layer of sweetness.
- Make it iced: Perfect for warmer days! Just chill the espresso and serve it over ice with frothed cold milk.
- Spice it up: Add a dash of nutmeg or clove for an even more festive flavor.
How to Make Starbucks Cinnamon Dolce Latte
Step 1: Prepare the Cinnamon Dolce Syrup
Start by combining your granulated sugar, light brown sugar, ground cinnamon, pinch of salt, vanilla extract, and water in a small saucepan. Bring this mixture to a gentle boil over medium heat while stirring until everything dissolves into a lovely syrup. This step is essential as it creates the sweet base that makes our latte special!
Step 2: Brew Your Espresso
While your syrup simmers, brew two ounces of hot espresso. If you don’t have an espresso machine, strong brewed coffee works too! The rich coffee flavor will balance perfectly with the sweetness of your cinnamon dolce syrup.
Step 3: Froth Your Milk
Next, heat one cup of whole milk until it’s steaming hot—but not boiling—and froth it until nice and creamy. Frothing adds that luxurious texture we love in lattes. If you don’t have a frother, whisking vigorously can also do the trick!
Step 4: Assemble Your Latte
In your favorite mug, combine the hot espresso with one ounce of your homemade cinnamon dolce syrup. Then gently pour in your frothed milk, allowing it to mix beautifully with the espresso. It’s all about layering those lovely flavors!
Step 5: Add Finishing Touches
Top off your latte with whipped cream if you’re feeling indulgent. Sprinkle a pinch of ground cinnamon on top and drop in a cinnamon stick for that authentic touch! Enjoy this delightful drink warm and cozy like a hug in a mug.
And there you have it—a wonderful Starbucks Cinnamon Dolce Latte made right at home! I hope this recipe brings warmth and joy to your day as much as it does mine.
Pro Tips for Making Starbucks Cinnamon Dolce Latte
Making the perfect Starbucks Cinnamon Dolce Latte at home is easier than you think! Here are some pro tips to ensure you get that café-quality flavor every time.
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Use Fresh Espresso: Freshly brewed espresso makes a huge difference in taste. If you have an espresso machine, use it; otherwise, make sure your coffee is strong and recent.
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Froth Your Milk Properly: For the best texture, froth your milk until it’s velvety and creamy. The right frothing technique adds a luxurious mouthfeel that enhances the overall experience.
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Customize the Sweetness: Adjust the amount of cinnamon dolce syrup based on your preference. Everyone has different tastes, so feel free to experiment until you find your ideal sweetness level!
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Don’t Skip the Salt: A pinch of salt in your syrup recipe helps to balance the sweetness. It enhances all the flavors and can prevent your drink from tasting overly sugary.
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Experiment with Milk Alternatives: If you’re looking for a lighter option, try using almond or oat milk. These alternatives froth well and can add a unique flavor profile to your latte.
How to Serve Starbucks Cinnamon Dolce Latte
Serving your homemade Starbucks Cinnamon Dolce Latte is all about presentation and pairing it with delightful accompaniments. Here are some ideas to make your beverage experience even more enjoyable!
Garnishes
- Whipped Cream: A dollop of whipped cream on top adds richness and makes your latte feel indulgent.
- Ground Cinnamon: A sprinkle of ground cinnamon not only looks beautiful but also enhances the warm spice flavors already present in the drink.
- Cinnamon Stick: Use a cinnamon stick as a stirrer for an extra touch of elegance and flavor infusion.
Side Dishes
- Ginger Molasses Cookies: These chewy cookies complement the warm spices of the latte perfectly, creating a cozy pairing for any occasion.
- Blueberry Muffins: Lightly sweetened muffins provide a lovely contrast to the rich flavors of the latte. Their moist texture is simply irresistible!
- Toast with Almond Butter: A simple slice of whole-grain toast topped with almond butter offers a satisfying crunch and healthy fats that balance out the drink’s sweetness.
- Fruit Salad: A refreshing fruit salad filled with seasonal fruits brings bright flavors to your meal, making it a delightful accompaniment to your warm drink.
With these serving suggestions and pro tips, you’ll create an unforgettable Starbucks Cinnamon Dolce Latte experience right in the comfort of your own home! Enjoy every sip!


Make Ahead and Storage
This Starbucks Cinnamon Dolce Latte is perfect for meal prep, allowing you to enjoy this delightful drink anytime you desire. With just a little planning, you can have your cozy beverage ready at a moment’s notice.
Storing Leftovers
- Allow any leftover latte to cool completely.
- Transfer it to an airtight container.
- Store it in the refrigerator for up to 3 days.
Freezing
- Pour the cooled latte into ice cube trays or freezer-safe containers.
- Freeze for up to 1 month.
- To use, thaw in the refrigerator overnight or blend into a smoothie for a chilled treat!
Reheating
- Pour the stored latte into a saucepan over medium heat.
- Stir occasionally until warmed through, or microwave in short bursts (30 seconds) until hot.
- If desired, re-froth your milk before serving.
FAQs
Here are some common questions about making your own Starbucks Cinnamon Dolce Latte at home:
Can I make Starbucks Cinnamon Dolce Latte without espresso?
Yes! You can substitute espresso with strong brewed coffee if you don’t have an espresso machine. Just ensure it’s concentrated enough to retain that rich flavor.
How can I sweeten my Starbucks Cinnamon Dolce Latte?
You can adjust the sweetness by adding more or less cinnamon dolce syrup according to your taste preference. Alternatively, consider using honey or maple syrup as natural sweeteners.
What is the best milk for making Starbucks Cinnamon Dolce Latte?
Whole milk gives the richest flavor and creaminess, but feel free to use any non-dairy alternatives like almond, oat, or soy milk if you prefer a plant-based option.
How do I make my own cinnamon dolce syrup?
To make your own cinnamon dolce syrup, simply combine equal parts granulated sugar and water with ground cinnamon in a saucepan. Simmer until the sugar dissolves and let it cool before using.
Final Thoughts
I hope this recipe for the Starbucks Cinnamon Dolce Latte brings warmth and joy to your day! It’s such a comforting drink that’s easy to make at home. Whether you’re enjoying it on a chilly evening or treating yourself after a long day, this latte is sure to delight your taste buds. Happy brewing, and I can’t wait for you to try it!
Starbucks Cinnamon Dolce Latte
Indulge in the warmth and comfort of a homemade Starbucks Cinnamon Dolce Latte, perfect for chilly mornings or cozy evenings at home. This delightful drink combines rich espresso with a sweet cinnamon dolce syrup, all topped with frothed milk for a creamy finish. With just a few simple ingredients, you can recreate your favorite coffee shop experience in the comfort of your kitchen. Customize it to suit your taste by adjusting the sweetness or experimenting with different milk alternatives. Whether you’re entertaining friends or treating yourself, this latte is sure to become a cherished favorite.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 1
- Category: Dessert
- Method: Beverage preparation
- Cuisine: American
Ingredients
- 1/2 Cup granulated sugar
- 1/4 Cup light brown sugar
- 1 Teaspoon ground cinnamon
- 1 Pinch salt
- 1 Teaspoon vanilla extract
- 1/2 Cup water
- 2 Ounces hot espresso or strong brewed coffee
- 1 Ounce cinnamon dolce syrup
- 1 Cup whole milk or milk alternative, frothed and hot
- 2 Tablespoons whipped cream (optional)
- 1 Pinch ground cinnamon (for garnish)
- 1 cinnamon stick (for garnish)
Instructions
- Prepare the cinnamon dolce syrup by combining granulated sugar, light brown sugar, ground cinnamon, vanilla extract, a pinch of salt, and water in a saucepan. Bring to a gentle boil while stirring until dissolved.
- Brew 2 ounces of hot espresso or strong coffee.
- Heat and froth 1 cup of whole milk until steaming and creamy.
- In a mug, combine hot espresso with 1 ounce of cinnamon dolce syrup. Pour in frothed milk and mix gently.
- Top with whipped cream if desired, sprinkle with ground cinnamon, and add a cinnamon stick for garnish.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 37g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 51g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 20mg