Pizza Burger Pie: A Delicious Twist on Classic Flavors

If you’re looking for a fun and hearty meal that the whole family will adore, then you’ve stumbled upon the perfect recipe! This Pizza Burger Pie: A Delicious Twist on Classic Flavors combines two beloved favorites in one scrumptious dish. Imagine biting into a flaky crust filled with seasoned ground beef, gooey cheese, and zesty pizza sauce—it’s a comforting hug in food form! Whether it’s a busy weeknight or a fun gathering with friends, this savory pie is sure to become a staple in your kitchen.

What makes this recipe even more special is how easy it is to whip up. You can enjoy all the flavors of pizza and burgers without any fuss. Plus, everyone can customize their slices to their liking. Let’s dive into why this dish will make your taste buds dance!

Why You’ll Love This Recipe

  • Quick Preparation: In just 45 minutes, you can have a delicious meal ready to serve.
  • Family-Friendly: Kids and adults alike will love digging into this unique pie.
  • Customizable: Feel free to add your favorite toppings or swap out ingredients based on what you have!
  • Make-Ahead Option: Prepare it ahead of time and pop it in the oven when you’re ready to eat.
  • Savory Delight: The combination of pizza and burger flavors creates a satisfying meal that feels indulgent.
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Pizza

Ingredients You’ll Need

To create this delightful Pizza Burger Pie, you only need some simple, wholesome ingredients that are easy to find. Here’s what you’ll need:

For the Filling

  • 2 cups ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup sliced turkey pepperoni

For the Crust

  • 1 cup refrigerated pizza dough
  • 1 tablespoon olive oil
  • 1 egg, beaten (for egg wash)

Variations

This recipe is wonderfully flexible, allowing you to make it your own! Here are some fun ideas to switch things up:

  • Swap the protein: Use ground turkey or chicken for a lighter option.
  • Add veggies: Toss in some diced bell peppers or mushrooms for extra flavor and nutrition.
  • Change the cheese: Try different cheeses like cheddar or pepper jack for a unique twist.
  • Make it spicy: Add some crushed red pepper flakes or jalapeños for a kick!

How to Make Pizza Burger Pie: A Delicious Twist on Classic Flavors

Step 1: Preheat Your Oven

Start by preheating your oven to 400°F (200°C). Preheating is crucial because it ensures that your Pizza Burger Pie cooks evenly and gets that delightful golden crust.

Step 2: Cook the Ground Beef

In a large skillet over medium heat, brown the ground beef until fully cooked, about 5-7 minutes. Make sure to drain any excess fat. This step is important because it gives your pie the rich flavor we all love while keeping it from being too greasy.

Step 3: Season Your Meat

Once your beef is cooked through, stir in garlic powder, onion powder, Italian seasoning, salt, and black pepper. Then add in the pizza sauce and mix well before removing from heat. These seasonings bring out the wonderful flavors of both pizza and burgers—truly mouthwatering!

Step 4: Prepare Your Crust

Grease a pie dish with olive oil. Press half of the refrigerated pizza dough into the bottom and up the sides of the dish. This forms a sturdy base for your filling that will hold all those delicious layers together.

Step 5: Layer It Up

Spoon the seasoned beef mixture into your crust, then layer generously with shredded mozzarella cheese and turkey pepperoni. This creates an irresistible filling that will melt beautifully as it bakes.

Step 6: Top It Off

Roll out the remaining pizza dough and place it over your filling. Make sure to seal the edges well so everything stays inside while baking. This step keeps all those yummy flavors locked in!

Step 7: Brush With Egg Wash

Brush the top of your pie with beaten egg for that lovely golden color once baked. It not only looks appealing but adds an extra layer of flavor too.

Step 8: Bake Until Golden Brown

Place your pie in the preheated oven and bake for 25-30 minutes or until the crust turns golden brown. Keep an eye on it; you want that perfectly crispy top!

Step 9: Cool Before Slicing

Once baked, let your Pizza Burger Pie cool for about 5-10 minutes before slicing. This short wait helps everything set nicely so each slice holds its shape.

And there you have it—a delightful Pizza Burger Pie that’s not only easy to make but also bursting with flavor! Enjoy sharing this dish with family and friends; they’ll surely be asking for seconds!

Pro Tips for Making Pizza Burger Pie: A Delicious Twist on Classic Flavors

Making the perfect Pizza Burger Pie is all about those little touches that elevate your dish. Here are some helpful tips to make sure your creation is a delightful hit!

  • Use a high-quality pizza sauce – A rich, flavorful pizza sauce enhances the overall taste of your pie, bringing out the savory elements of both the pizza and burger flavors.

  • Don’t skip the seasoning – Properly seasoning your ground beef with garlic powder, onion powder, and Italian seasoning creates a robust flavor base that makes each bite irresistible.

  • Experiment with cheese – While mozzarella is classic, mixing in other cheeses like provolone or cheddar can add a unique depth of flavor and creaminess to your filling.

  • Seal the edges well – Ensuring that the dough is properly sealed prevents any delicious fillings from leaking out during baking, allowing you to enjoy every last bite.

  • Let it rest after baking – Allowing your Pizza Burger Pie to cool for 5-10 minutes before slicing helps set the layers, making it easier to serve and enhancing its overall presentation.

How to Serve Pizza Burger Pie: A Delicious Twist on Classic Flavors

Serving your Pizza Burger Pie in an appealing way can enhance your dining experience. Here are some fun ideas on how to present this delightful dish!

Garnishes

  • Fresh basil leaves – A sprinkle of fresh basil gives a pop of color and adds a fragrant touch that complements the flavors of the pie beautifully.
  • Parmesan cheese shavings – Adding some freshly shaved Parmesan on top before serving brings a nutty flavor that pairs perfectly with the richness of the pie.

Side Dishes

  • Mixed green salad – A light salad with mixed greens, cherry tomatoes, and a tangy vinaigrette offers a refreshing contrast to the hearty pie.

  • Garlic breadsticks – Soft, buttery garlic breadsticks provide an excellent accompaniment for dipping into extra pizza sauce or enjoying alongside your main dish.

  • Steamed vegetables – Simple steamed broccoli or carrots can balance out the richness of the pie while adding vibrant colors to your plate.

  • Crispy potato wedges – Seasoned potato wedges bring a satisfying crunch and pair well with both pizza and burger flavors, making them an ideal side option.

With these serving suggestions, you’ll create not just a meal but an entire experience that friends and family will look forward to! Enjoy your culinary adventure with this delightful twist on classic flavors!

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Pizza

Make Ahead and Storage

This Pizza Burger Pie is not only delicious but also a fantastic option for meal prep! You can easily make it ahead of time and enjoy it throughout the week.

Storing Leftovers

  • Allow the pie to cool completely before storing.
  • Cover it tightly with plastic wrap or aluminum foil, or place it in an airtight container.
  • Store in the refrigerator for up to 3-4 days.

Freezing

  • To freeze, let the pie cool completely.
  • Wrap it tightly with plastic wrap, then aluminum foil to prevent freezer burn.
  • Store in the freezer for up to 2-3 months. For best results, slice the pie into individual portions before freezing.

Reheating

  • Thaw frozen slices in the refrigerator overnight before reheating.
  • Preheat your oven to 350°F (175°C) and place the pie or slices on a baking sheet.
  • Bake for about 15-20 minutes until heated through. Alternatively, you can microwave individual slices for about 1-2 minutes.

FAQs

Here are some common questions that might come to mind as you prepare your Pizza Burger Pie.

Can I use ground turkey instead of beef in this Pizza Burger Pie?

Yes! Ground turkey is an excellent alternative if you’re looking for a leaner option. Just follow the same cooking instructions and seasonings.

What other toppings can I add to my Pizza Burger Pie?

You can customize your Pizza Burger Pie with various toppings such as bell peppers, onions, olives, or mushrooms. Just ensure that they are pre-cooked before adding them to avoid excess moisture.

How long does the Pizza Burger Pie take to cook?

The total cooking time for this Pizza Burger Pie is approximately 30 minutes after preparation. It’s a quick and satisfying dish!

Can I make this recipe without cheese?

Absolutely! If you prefer a dairy-free option, feel free to omit the cheese or substitute it with a plant-based cheese alternative.

Final Thoughts

I hope you find this Pizza Burger Pie as delightful as I do! It’s a perfect blend of comfort food flavors that will surely please your family and friends. Enjoy making this dish and feel free to share your experiences; I would love to hear how it turns out for you!

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Pizza Burger Pie: A Delicious Twist on Classic Flavors

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If you’re searching for a delightful and hearty meal that will please the entire family, look no further than this Pizza Burger Pie: A Delicious Twist on Classic Flavors. This irresistible dish combines the best elements of pizza and burgers into one scrumptious pie. With a flaky crust filled with seasoned ground beef, gooey cheese, and zesty pizza sauce, it’s a comforting favorite that is perfect for busy weeknights or gatherings. What makes this recipe even more appealing is its ease of preparation, allowing everyone to customize their slices to fit their tastes. Dive into this savory treat that promises to become a staple in your kitchen!

  • Author: Camille
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: Serves approximately 6 people 1x
  • Category: Main
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 2 cups ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup sliced turkey pepperoni
  • 1 cup refrigerated pizza dough
  • 1 tablespoon olive oil
  • 1 egg, beaten (for egg wash)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a skillet over medium heat, brown the ground beef for 5-7 minutes; drain excess fat.
  3. Stir in garlic powder, onion powder, Italian seasoning, salt, and black pepper. Mix in the pizza sauce and remove from heat.
  4. Grease a pie dish with olive oil. Press half of the dough into the bottom and up the sides.
  5. Layer the beef mixture into the crust followed by mozzarella cheese and turkey pepperoni.
  6. Cover with remaining dough, sealing edges well.
  7. Brush with beaten egg for color.
  8. Bake for 25-30 minutes until golden brown.
  9. Allow to cool for 5-10 minutes before slicing.

Nutrition

  • Serving Size: 1 slice (150g)
  • Calories: 350
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 60mg

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